Thai restaurant and bar opens in Hong Kong. It has all the trappings of a fun-loving Western pub, but it serves authentic Thai dishes that are beautifully presented. Best of all: the talented chef doesn't attack the poultry with a clever!
The Hong Kong-based hotel group Marco Polo has launched a premium brand targeted at upscale travelers in Greater China. One hotel is already open in Chengdu and four more are under development.
Nostalgic restaurant serving traditional Hong Kong food opens in Kowloon's Tsim Sha Tsui district. The menu is old style cha chann teng fare, with a few modern twists - and the decor pays homage to a long defunct amusement park.
Restaurant review: Parisian style cafe serving French cuisine at shopping mall in Shatin in Hong Kong launches a Matcha (green tea) Menu for summer including savoury dishes and desserts. So what's the verdict?
A new rapid transit line opens in Hong Kong, shortening travel times for beach goers to some of Hong Kong's most popular beaches. Here's a complete guide to Deep Water Bay: how to get there, what you can do, and where you can eat.
Wulu Restaurant and Bar is a newly opened Japanese eatery in Hong Kong. The menu runs from soups and salads to fusion tapas, main courses, sushi, sashimi, skewers and desserts. What will be the verdict of two committed foodies?
The Dragon Boat Festival is known as the Tuen Ng Festival in Hong Kong. It commemorates the death of Qu Yuan. It will be celebrated at venues across Hong Kong. Here is a schedule of races and celebrations.
Sneak preview: Tokyo’s first Michelin star ramen shop opens in Hong Kong’s Causeway Bay district. Can the popular restaurant find favour with Hong Kong’s picky eaters on a street already lined with popular Japanese eateries?
Pasteis de nata, or Portuguese egg tarts, are a popular Portuguese pastry that have given rise to a liqueur reminiscent of Bailey’s Irish Cream, only richer, lighter, silkier, and more nuanced. How will the market react?
Hotel Review: Camlux Hotel is a newly opened hotel converted from a factory in Kowloon Bay offering comfortable accommodation and yummy food near Enterprise Square Five, MegaBox, Kowloon International Trade and Exhibition Centre